7 October, 2022
Easy way to make Paneer Chilli | 2022
Hey Everyone 🙋♀️
I’m back 😁 I hope you all are doing well… I’m Welcoming you in foodysoul 🤍 here you can find food as your taste… So for a amazing people I’m going to share a amazing recipe Easy way to make Paneer Chilli | 2022 I hope you guys liked it☺
Ingredients:
- Paneer 250gm
- Salt & black pepper to taste
- Corn starch 1/4th cup
- Oil 3 table spoon
- Garlic 13-15 cloves
- Ginger 1 inch
- Green chillies 8-10 nos.
- Spring onion bulbs 5-6 stalks
- Capsicum 2 medium size
- Spring onion greens 1/4th cup
- Sugar 1 tea spoon
- Soy sauce 2 table spoon
- Red chilli sauce 2 table spoon
- Cornflour 5 table spoon + water 100 ml
- Spring onion greens for garnish
Methods:
- In a mixing bowl, add paneer cubes, salt & pepper to taste and corn flour, mix and coat the paneer well with the cornstarch.
- Set a pan on medium heat, add oil and shallow fry the paneer from all the sides until golden brown.
- Set a pan on high heat, add oil, garlic, ginger green chillies and spring onion bulbs, sauté it on high flame for 3-4 minutes.
- Add capsicum, spring onion greens and sugar, continue to sauté it for a minute.
- Add soy sauce and red chilli sauce, sauté it for a minute.
- In a bowl add cornflour and water and mix well and add the cornflour mixture, salt & pepper to taste, cook until the sauce thickens.
- Add the fried paneer, mix gently and coat the paneer well with the sauce.
- Finfish it by adding freshly chopped spring onion greens and take it off from the flame.
- Your paneer chilli is ready to be served, serve it immediately as a party appetizer with some schezwan sauce on side.
So guys I hope guys you like my this mouth watering recipe that is Easy way to make Paneer Chilli | 2022
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